GALERIE – MANGIAVINO

MER – DIM
cave à vin à partir de 17h / restaurant à partir de 18h30

Starting 2025 on a high note – Mangiavino meets

Starting 2025 on a high note – Mangiavino meets Cave 1929 for an exclusive evening 🎉🍷
Save the date: Saturday, February 15th at Mangiavino. We’ll handle the food, they’ll bring the wine. Ready to join us? Book now!

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Cheers to a sparkling 2025! ✨ Thank you for maki

Cheers to a sparkling 2025! ✨ Thank you for making 2024 unforgettable—your laughter, shared meals, and love for great food and wine filled our year with joy. We can’t wait to welcome you back for more moments together. 🥂

With love,
Nicolas & Laura 💛

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Celebrate the end of the year with us! 🎉 Open t

Celebrate the end of the year with us! 🎉 Open tonight and tomorrow, then back on January 2nd to kick off 2025. See you soon!

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All I want for Christmas is 🎶... freshly sliced

All I want for Christmas is 🎶... freshly sliced charcuterie on my antipasto platter... and some pasta and wine, of course! 🍷🎄
Join us for a festive feast on our last day before we're back on the 26th!

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Keep the holiday cheer flowing at Mangiavino! 🎄

Keep the holiday cheer flowing at Mangiavino! 🎄✨
We're open all holiday season, just taking a short break on Dec 25th and Jan 1st to toast to the new year ourselves! Join us for festive dining all other days and celebrate the season in style.

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Vegetarian Delight! 🌿 Did you know our renowned

Vegetarian Delight! 🌿 Did you know our renowned antipasto platter is also available in a vegetarian version? Packed with seasoned veggies and fine cheeses, it’s the perfect starter to whet your appetite!

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Every corner of Mangiavino tells a story, and our

Every corner of Mangiavino tells a story, and our iconic ‘La Mano de Dios’ and ‘Wine Invaders’ poster by ‘My Poster Sucks’ is no exception 🍷. A longtime fixture in our space, it not only adds to our unique ambiance but also symbolizes our dedication to natural wines from Italy—just like the authentic flavors we cherish and share.
It’s more than art; it’s a part of who we are.

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In the heart of Barolo, Giuseppe Rinaldi's wines s

In the heart of Barolo, Giuseppe Rinaldi's wines stand as icons of traditional winemaking mastery. With a philosophy deeply rooted in authenticity and respect for the land, they cultivate their vineyards organically, embracing Barolo's optimal microclimate and gravelly soils.
Even though these are some of the most popular cru vineyards, no 'single cru vineyard' cuvées are produced. The reason behind this is simple, in their eyes. The previous generations worked diligently to achieve harmony and natural balance by blending various plots, and they continue to honour that practice in the cellar. Their approach yields wines that are powerfully structured and perfumed, embodying the essence of classic Barolo🍷

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The hardest part? Choosing just one! 🍷 Explore

The hardest part? Choosing just one! 🍷 Explore our exclusive selection of over 350 natural Italian wines. Each bottle offers a unique glimpse into Italy’s finest vineyards. Get ready to discover your new favorite at Mangiavino!

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